Thirty-five years on Emmons Avenue
On the Sheepshead Bay waterfront — where the boats come in and the evening light ripples across the water — Emmons Palace has grown from a neighbourhood favourite into something rarer.
A roomy room draped in roses. A fireplace glowing against the glass, a patio open to the sea breeze, and an arched, brass-lit bar. The kitchen roams from contemporary American plates to international classics, then finishes sweet — French cakes, crepes, waffles and gelato churned in-house.
“Come for a long brunch. Stay for cocktails, a hookah on the terrace, and dessert as the bay turns to gold.”





















